"If you can organize your kitchen you can organize your life"
Why subscribe?
Welcome to Chef Paolo’s culinary adventures. I’m so glad you’ve chosen to join me on this journey. I’ve been a chef for over 30 years and have spent most of that time working in commercial restaurant kitchens. Just in the last few years I’ve begun to change up how I operate as a chef and what I focus on. As a result of Covid, the restaurant industry basically began to fall apart; well if I’m completely honest the industry has been a shit show for a long time and Covid just revealed what a mess it really was. Unsure of my future, I turned inward, questioning everything in my life. As this process unfolded I began to write. The result has been a Personal Chef’s memoir called “Mending Broken Sauces” that I plan to publish in early 2024. For years now I have been posting food content on social media but wanted to get a bit more in depth and also focus on my newfound passion for writing. I’ll be doing a weekly recipe in my Sunday Soup Series section as well as content from whatever culinary adventure I have going on. I am a personal chef and have also launched a gourmet hotdog concept called Urban Hotdog Collective in the last few years. Cooking should be something that is fun and fills us up as opposed to stressing us out. I will do my best to keep it fun, light and bring value.
I have an option to have some content that is only available to paid subscribers but I am not going to go that route for now. All of my content will be free. Writing, creating recipes and sharing my passion for food does take time but it is a labor of love. If you would like to support the work I do, please upgrade to a paid subscription. The more paid subscribers I have the more time I can devout to my creative endeavors. Thanks again for joining me. May your pots be full of healing goodness and your kitchen smile upon those you love.
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